Culinary world is full of surprises where you can make delicious and mouthwatering food and satisfy your hungry costumers by serving them yummy food. Desi cuisines are the best and yummier cuisines for the spicy food lovers. So crazy chef make desi dishes using desi recipes and become master chef. Your restaurant should be known as serving best exotic food in town that will make you tycoon of your restaurant business.
Everyone loves biryani whether it is beef biryani, mutton biryani, chicken biryani, Hyderabad biryani, egg biryani, Daal biryani, Karachi beef biryani, Delhi biryani or Bombay biryani and you can say biryani.
Let’s start making biryani with adding oil to the pan. Now add onion, tomato, garlic paste, ginger paste, turmeric powder, chili powder, salt and garam masala which includes cloves, bay leaves, cinnamon sticks, pepper corn, star anise that will give your dish a fame as Indians and Asians love rice dishes. Now add chicken with bones or boneless to the pot of gravy, stir it and cook until korma is done. Heat another pan, boil the rice. Layer the rice then add korma and layer up rice again. Garnish it with lemon slices, mint, cilantro or coriander, green chilies and zarda rang e.g. orange food color.
When you will open the lid the aroma will satisfy fever of your cooking. Serve hot to your hungry costumer. Give the VIP treatment by serving salad, cold drinks and raita along with your plate of biryani. Set the table with napkins and spons and all the delicious food, you will feel like serving food to a queen.
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