Best Cupcakes ideas  1.0

Make your day colorful and cheerful with cupcakes ! in this application will help you to make cupcakes in special your day !

Step 1

Take your baked, cooled cupcakes and your circle cutter. Gently core out a small circle from the centre of your cake, being careful to keep the cored section in tact.

Tip: Twisting the cutter as you cut the core helps to release it cleanly

Step 2

Firmly pack the centre of your cupcake with mini m&ms or any other small candy (nerds, rainbow chips, choc rocks etc). The smaller the candy, the better your piñata spill effect will be

Step 3

Take your ‘core’ and cut the very top off – place the top back onto the candy packed core of your cupcake and press down to seal the candy in

Step 4

Decorate as normal! I used a simple star piping tip to create a beautiful Sundae Style swirl, then added sprinkles, a red candy and a cut ice cream wafer to give mine a classic and simple cupcake decoration which doesn’t give away the secret candy stash, hidden beneath the surface.


tips : Do not refrigerate – this will cause the m&m’s to discolour and sweat which will make them stick together inside your cupcake. Room temperature is best for your cupcakes, so be mindful of this when choosing your frosting.
Our perfectly pipeable buttercream frosting recipe can be left at room temperature for up to 3 days


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